Goodluck! Try anyway, its so worth it! 4+++ stars. I don't use walnuts, don't like bitter taste, use whole pecans now, never chopping them anymore for candy or cookies. Hint of grainness, tho, so might back off next time to 235. NEXT time I had candy themometer, stopped cooking at 239 degrees split difference between 234 and 245 soft ball stage. By time I got it to party it was embarrasingly soft again, back in their freezer it went, but it got eaten. boil, it was soft after 4hrs hours in fridge like very thick frosting. First batch MISTAKE was because I believe it did NOT reach soft ball stage at 9 min. I used cast iron dutch oven, sprayed sides with Pam, read that somewhere else to prevent crystals forming, didn't stir the sides as they formed anyway, boiled exactly NINE minutes cuz I didn't have a candy thermometer. The 18oz TOTAL of CHOC chips recommendation I feel is correct! I used 12 oz of dark and 6 of milk choc, measuring them with a dry 3/4 cup ingredient cup as the one of the pkgs had 10 oz in them. Pour the fudge onto a baking sheet (or silicone mat) and cool. Scrape the sides of your Thermomix bowl and cook for a further 20 minutes on Varoma temperature on speed 3. Place the butter, golden syrup, condensed milk and brown sugar into your Thermomix bowl and cook for 8 minutes at 100 degrees on speed 3 with the measuring cup off. Cool mixture slightly, add vanilla, cocoa, and confectionery sugar. Transfer to a bowl and set aside until needed. Cook for 6 minutes on low heat, stirring constantly. Pour into an 8 by 8-inch square baking pan. Stir in the chocolate until melted and smooth. Bring to a hard boil for 5 to 7 minutes, stirring constantly. This is the first time in decades this fudge has turned out close to store version. Combine butter, both types of sugar, milk, salt in a saucepan and bring to a boil. Combine butter, evaporated milk, sugar, and salt in a medium saucepan. I've made this twice in three weeks, following everyone's advise as I too never had trouble as a girl or teen making this until adulthood.
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